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Tuesday, May 13, 2008

AUSTRALORP HISTORY


This breed, originating in Austrailia, developed from Black Orpingtons imported from England, and the emphasis of the breeding program was on egg production without sacrificing too much in size and meat quality. Some sensational results were made in the Australian program, and one hen set a record laying 364 eggs in 365 days. Introduced into this country in the 1920's, they have become useful and popular and are certainly one of the best layers of light brown eggs of all the heavy breeds. A flock of Black Australorps with their glossy black plumage which has a greenish purple sheen, and their larger than average bright red combs, make an unusually handsome sight. They are big birds, with males weighing 6 to 8 pounds at maturity and females 5 to 7. They have a pinkish-white skin and plump bodies which dress out nicely once birds have their final plumage.
Females mature early and many will be in production between 5 and 6 months of age. They are quiet, very gentle, and stand confinement well. Baby chicks are black with a good deal of white in the underparts and small patches around the head and wings. This breed has been handled for many years and it is thought to be one of the best of heavy breeds.

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